With the increase of high-tech and quality blenders online, you might be wondering how in the world you can wisely use them. Don’t worry; we’re here to help you maximize your blender.
The advantages of juice blenders
- They are perfect for diabetic patients or people with blood sugar problems who have trouble digesting whole foods. Juice blenders allow the body to absorb juices slowly because the fiber and pulp aren’t separated unlike in juicers.
- They’re easy to use. Quality juice blenders won’t take much time to blend your chosen fruits and vegetables. All you have to do is chop them into chunks, put them in the blender, and press the start button!
- They’re ideal for those who want to juice but can’t afford too much produce. Blenders allow you to turn whole fruits into juice form, allowing you to enjoy 100% of the fruit you paid for.
The tips you should know
- Get to know your blender. It’s best to know whether your blender can blend anything or not. Some might not mix fruits and vegetables because they’re less powerful than other models. Read the instructions that came along with your blender or settle for watery and soft ingredients only.
- If you’re a beginner, start with a carrot juice. Cut the carrots into manageable pieces so that your blender won’t have a hard time.
- If you wish to put leafy greens to your recipe without compromising the sweet or sour taste you’re aiming for, put one to two leaves of kale, spinach, and lettuce—they don’t taste much, but they’re healthy.
- When making your own recipes, don’t be afraid to experiment with water.
Ideal watery fruits to blend
Here are some of the best fruits you can blend in a juice blender:
These are usually the ones that are better blended in a juice blender than in a juicer.
It’s best to buy fresh produce from the farmer’s market. They don’t only taste better; they’re a lot cheaper and healthier too!
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